WELL-ESTABLISHED CAFE - SCOTTISH BORDERS

As you enter The Cafe, you're greeted by a warm and welcoming reception area, complete with leaflets showcasing local attractions. The café boasts excellent toilet facilities, maintained to a very high standard. From the reception, you move into the main seating area, which accommodates around 52 covers. There's also a refrigerated cake display counter that adds to the inviting atmosphere. Beyond the seating area is a fully equipped stainless steel chef’s kitchen, designed to meet the demands of a professional catering operation. The kitchen is fully equipped with a wide range of modern, professional-grade appliances, featuring top-quality brands such as TRUE and Blue Seal. Key Blue Seal equipment includes a 900mm x 600mm gas griddle, two double deep fat fryers, and a six-burner oven. Other key appliances include a walk-in freezer, three single fridges, a double-door refrigerator, a single-door freezer, a double-door salad prep fridge, and a countertop chiller suitable for bain-marie tins. Additional equipment comprises four microwaves, a second refrigerated cake display, an ice cream freezer, a dishwasher/steriliser, a double-door Coca-Cola fridge, two coffee machines, a hot water urn, a milk-per-gallon chiller, a potato rumbler, and a Robot Coupe commercial food processor. Moreover, there is a 10kW generator in place for emergencies, allowing the business to continue operating in all situations by switching from mains power to the generator when needed. All equipment, work tables, and storage shelving are movable to facilitate thorough cleaning. The premises also include a staff seating area and rear access to the owner's private parking. To the rear of the café is a dedicated food preparation area, supporting efficient kitchen workflow. The premises also benefit from a staff seating area and rear access to the owner’s private parking. A viewing is highly recommended to truly appreciate the quality of the fixtures, fittings, and appliances throughout.

After 33 successful years of running The Cafe and seeing sales continue to grow week by week, the current owners feel it is the right time to look ahead to retirement. They are now hoping to enjoy more time with their friends and family.